valleylift9

Taylors Lazy Sunday Coffee Beans 1kg A light roast with milk chocolate notes and gentle citrus for a soft, easy going flavor, perfect for a weekend of relaxation. A little tip: Before you add your grounds, pre-heat the press with some off the boiling water, as should the coffee come in contact with hot water too rapidly, it could over extract and produce undesirable elements in the cup. Product Description Taylors Lazy Sunday coffee beans are slow-roasted to develop flavors of creamy milk chocolate and a delicate citrus for a soft easy-going personality. This smooth roast is ideal to soothe your muscles and mind, whether you're trying to relax during a busy weekday or winding down at the weekend. 2 bags of 1kg each of this delicious coffee. Suitable for espresso or filter. Made in the UK by Taylors. Fairtrade certified. Vegan and vegetarian friendly. Roasting Lazy Sunday is light roast that is pleasant to drink. It softens and transforms into a warm hug to your senses. The cocoa influences from Latin America smooth the brew while Africa adds citrus notes to the balance. The result is a delicious coffee which can be enjoyed by itself or with cake, milk chocolate and other sweets. It can also be paired with lemon drizzle cakes or simple vanilla sponges well. We recommend the French Press method to brew this coffee. Preheating your vessel by adding water that has just boiled will keep it warm. After making the coffee, let it sit for 4 minutes. This ensures that all the grounds are saturated and are not over-extracted. The water should then be forced through the grounds by the plunger, do not stir or agitate the coffee, this can cause unpleasant elements to enter your cup. Strength – 3 is a little softer and easygoing, perfect for relaxing weekends. Stores Lazy Sunday is an aromatic light roast with an uplifting citrus and cocoa aroma. It has a silky mouthfeel that softens the palette. The cocoa notes can be traced to the winter days sitting on the sofa reading a good book and an intimate hug from the family. Make sure to heat your French Press by using water that isn't yet at the boiling point. Best coffee beans 1kg will stop the coffee from being too extracted and resulting in undesirable elements in the drink. Then add your grounds and 250ml of off the boil water. Steep for 4 minutes, plunge and take a sip and.